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MamaD
 
Member Since: Mar. 2007
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Black Bean Lasagna I
A great recipe! I made a few changes and it was a hit! I used 4 garlic cloves, a 29 ounce can of tomato sauce and 16 ounces of mozzerella cheese.

1 user found this review helpful
Reviewed On: Mar. 24, 2007
 
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