cook's profile


thesweetestlove
 
Home Town: Allendale, Michigan, USA
Living In: Sault Sainte Marie, Michigan, USA
Member Since: Mar. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern
Hobbies: Hiking/Camping, Walking, Reading Books, Music
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Joy's Prizewinning Trifle
Amazingly Easy Irish Soda Bread
Diane's Colcannon
Guiness Corn Beef
About this Cook
In the fall of 2006, we moved to the Upper Peninsula of Michigan. It's cold here and boring at times. So, we took to cooking wonderful meals at home. I (Amanda) pick out the best recipes (mostly from this site) and Tom whips them up. Feel free to check out our blog www.thesweetestlove.blogspot.com
My favorite things to cook
Tom's favorite thing to cook is anything tasty. For health reasons, I ate low carb and am always looking for new recipes to try.
My favorite family cooking traditions
Holiday meals
My cooking triumphs
Pavlova :)
My cooking tragedies
Strawberry Pretzel Salad didn't turn out the first time we made it because we let the jello set a little to long :(
Recipe Reviews 40 reviews
Baked Pesto Chicken
OMG!! So, good! I am in love with the Benno's Birdy at a famous deli in Ann Arbor, MI. It is muy delicioso! We followed the recipe, but oven-roasted the tomatoes, forked the chicken and marinated it for about 45 minutes before baking, uncovered, for about thirty minutes at 400. Served with a tasty baguette. Yumm-o!!

0 users found this review helpful
Reviewed On: Sep. 23, 2009
Exquisite Pizza Sauce
Great sauce. I used agave nectar instead of honey, worked out very well.

0 users found this review helpful
Reviewed On: Jan. 31, 2009
No Bake Cookies III
Not quite as "wet" as I like my no bakes, but an awesome recipe I highly recommend. Be sure to have all of your ingredients gathered and ready to go before starting. It didn't take long to get things rolling in our Emerilware, so be prepared to throw everything in and to enjoy a tasty treat!

0 users found this review helpful
Reviewed On: Jan. 25, 2009
 
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