cook's profile


Katie
 
Living In: Salt Lake City, Utah, USA
Member Since: Mar. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert
Hobbies: Gardening, Hiking/Camping, Camping, Biking, Painting/Drawing
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About this Cook
I have had disasters in cooking and triumphs. Occasionally, you meet someone you'll never please, but most people like my cooking.
My favorite things to cook
I bake cakes for each of the people at work when it is their birthday and we have potlucks once a month and if it's your birthday, you don't have to fix anything, but I always do. It gives me a chance to try lots of things
My favorite family cooking traditions
Not sure. My kids like divinity and other things.
My cooking triumphs
I bake great cakes. Allrecipes helps me out a lot!
My cooking tragedies
Usually spilling something and some combinations that I try don't work---disappointing!
Recipe Reviews 9 reviews
Chocolate Candy Bar Cake
This is a great recipe. I don't use the white sugar in the icing because it doesn't need it. The icing seems like mixing cement, but it is very good.

0 users found this review helpful
Reviewed On: Nov. 24, 2009
Chocolate Brittle Surprise
This is a good quick dessert and better with graham crackers as others have said. In my oven it's ready in about 9 minutes.

0 users found this review helpful
Reviewed On: Nov. 24, 2009
Gourmet Sweet Potato Classic
Yum! I never use the 1/2 cup white sugar and instead use 1/4 cup brown sugar in the casserole. I also reduce the 3/4 cup brown sugar in the topping to no more than 1/3 cup brown sugar. It's still very sweet this way. The 2 Tbs. of whipping cream adds a nice flavor, too. It might need a little more cinnamon up to 1 teaspoon, but check the flavor as you go.

2 users found this review helpful
Reviewed On: Nov. 24, 2009
 
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