Maybe it was just me but this recipe did not work out for me at all. The rice needed alot more h20 than called for and the flavors were totally overpowering. Maybe i will try this again to see if it was me or the recipe, but for now i don't think this is for me!

Reviewed On: Jan. 8, 2010

I wish i had, had all the proper ingredients for this as i'm sure it would have turned out even more wonderful than the improvised version i used. For instance i had no tumeric in the house, so i left it out. Flattened and cut the chicken into one inch strips, as well as used only 1/2 a can of coconut milk, and added an extra tomato. After putting it all together i let it to simmer for a few minutes that way all the flavors melded together... This recipe turns out fantastically... at first i thought a few of the commbinations sounded odd, but trying it was definetly worth it..... so so yummy

Reviewed On: Sep. 4, 2008

the chicken is great, pretty basic, but great none the less. I threw it on the grill, and saved the leftovers to throw on a salad later in the week! Thanks so much!

Reviewed On: Jul. 4, 2008