|
Chicken Cordon Bleu II
My 11 year old daughter loves to cook and she prepared this dish for our family tonight. Awesome! It turned out tender, juicy and absolutely delicious! She served with rice and a small salad and the entire meal was delicious. I only wish we had leftovers because I would go back for more right now!
0 users found this review helpful
|
Reviewed On:
Jun. 2, 2009
|