Bran Muffins with Coffee photo by Karyn - - 53476

cook's profile


Photo Details Submit a photo | Learn more
Bran Muffins with Coffee

Bran Muffins with Coffee

I made slight alterations to this recipe. I doubled the amount of coffee, and replaced the coffee with espresso. I used about 1/4 of the coffee in the egg and sugar mix, and the rest to soak the bran cereal in before adding it to the mix. For the butter, I used half melted butter and half olive oil. I also doubled the size of the muffins for big muffins and baked for 25 minutes. They turned out moist and delicious!

Date Posted: Dec. 19, 2007

Photography Notes: Photographed with Nikon D40x


Photo by Karyn

Cooking Level: Expert

Home Town: Grove City, Pennsylvania, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States