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zemlor
 
Member Since: Dec. 2007
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Molasses Cookies II
I used the dark molasses for a richer flavor but everything else the same as in the recipe. They turned out chewy and absoloutley delicious. Even my mother who is not fond of Molasses cookies, couldn't keep her fingers out of the cookie jar! YUM!

1 user found this review helpful
Reviewed On: Dec. 11, 2007
 
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