I thought it was good but I didn't put the thyme either and added cayenne, put it on cooling rack on a cookie sheet but the bottom stuck and half the breading peeled off. Next time I'll try turning it over half way through and see if it helps. I used way less mayo too like other reviewers and real lite mayo not miracle whip. I will also try panko next time. I cut into tenders skinless breasts and liked that a lot. It was fast easy and not greasy. Served with broccoli and butternut squash and was a hit.

Reviewed On: Oct. 28, 2009

I thought it was a little bland so I add hot curry paste and cook it in oil first. I also add chunks of red,green,orange or yellow peppers and chunks of onion. Also add a little chicken broth to make it more saucy and not so thick. Adds flavor too. Then, it's 5 stars to me. It is very good if you add a little more to it. Also, no cucumbers for me but that's just my opinion. I've made this a few times and it keeps getting better each time. Love it and crave it!

Reviewed On: May 2, 2009

Fabulous! Served with Pork Chops with apples (found on allrecipes) and sweet potatoes. Perfect southern meal. I did drain the bacon grease off because don't like that much grease. I made it just like the recipe and wouldn't change anything about it. Thanks!

Reviewed On: Jan. 27, 2009