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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
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Chocolate Pretzels

Reviewed: Apr. 13, 2009
A tasty treat that the kids can help you with!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
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Double-Cheese Eggs Benedict

Reviewed: Apr. 13, 2009
This was my first time making eggs benedict. The recipe was time consuming, but well worth it. The only thing I changed was that we used regular bacon instead of Canadian. We will make this again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
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Old Fashioned Coconut Cream Pie

Reviewed: Apr. 13, 2009
Perfect coconut cream pie recipe. I did as others suggested by using 1.5 cups of half & half and 1.5 cups of coconut milk. This recipe is a keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Photo by Lisa

Burrito Pie

Reviewed: Apr. 6, 2009
I made this serveral times. I bake this pie in a springform pan to help it hold better. It's best to use two tortillas to prevent the pie from getting soggy. Also, I use mexican four cheese blend. This is a great meal with sour cream and a side of spanish rice.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
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Easy Meatloaf

Reviewed: Mar. 30, 2009
Tasty meatloaf that was very quick and easy to make. I only used 1 lb. of beef, so I reduced the amount of milk. This recipe is a keeper!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Photo by Lisa

Crab Stuffed Flounder

Reviewed: Mar. 25, 2009
Absolutely delicious! I did add old bay and used black pepper instead of white. I also used fresh flounder and lump crab meat. This is a very tasty meal!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Photo by Lisa

Pink Stuff

Reviewed: Mar. 24, 2009
I love this Stuff! This is delicious! Every time I make this for a potluck, people nearly lick the bowl. Easy to make and always a hit!
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