I loved this recipe, it was simple to make and my husband loved it. Just make sure to use a mild cheddar, sharp overpowers the flavor of the cream of mushroom soup!

Reviewed On: Jan. 7, 2009

I'm new to this whole cooking thing, and I loved this recipe!! It is very simple to make, and easy to adjust to your own tastes. I added garlic powder and Morton's Nature's Best seasoning. I also cooked the chicken in a skilled rubbed with Nature's Best seasoning, before cubing and adding it to the casserole. My new husband loved it and ate so much he could barely move!

Reviewed On: Jan. 7, 2009