Fred Norris
 Supporting Member (Click to learn more about Supporting Membership)
Living In: Palmyra, Maine, USA
Member Since: Dec. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Dessert, Gourmet
Hobbies: Gardening, Hiking/Camping, Camping, Biking, Music, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Anniversary Dinner
About this Cook
I am an Outdoors person. I have a Fiance' and a son, which I love them both with all my heart. My passion is cooking. I hope to own my own restaurant someday.
My favorite things to cook
Italian style food and cakes
My favorite family cooking traditions
Home style Italian food
My cooking triumphs
I've won 1st place in 85% of the cooking contest that I enter
My cooking tragedies
Soups. For some reason I can't make a good soup. They have either come out disgusting or good with a couple of things missing that I can't put my finger on
Recipe Reviews 5 reviews
Deep Dish Alfredo Pizza
This was a delicious Pizza! I made some changes though. Due to some complaints about the crust, I use a 1/4 cup of Olive oil instead of Vegetable oil. And also I added a tbsp. of honey with a dash of salt. I saute' some chicken, red onion,and 2 tbsp. honey. I put that on the top with some cooked spinach.It came out so Delicious! Hope you Like it!

0 users found this review helpful
Reviewed On: Mar. 13, 2008
Caramelized Onions
This was the best caramelized Onions I ever tried! I used them for my burgers and it was fantastic!

1 user found this review helpful
Reviewed On: Mar. 8, 2008
World's Best Lasagna
I gave this 4 stars just because of the saltiness. Next time I would you no salt or 1/2 tsp. at the most, Not 1 tbsp! Other wise it did have a nice hearty flavor, but like I said too Salty!

1 user found this review helpful
Reviewed On: Mar. 7, 2008
 
Published Recipes
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?