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The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.

Cream Cheese Frosting II

Reviewed: Nov. 9, 2009
Only 4 stars because I halved the cream cheese but oh my goodness this was good. I had to add extra sugar for a thicker consistency but I just chalked that up to the omitted cream cheese. Will make again and again! My family loved it as well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Chewy Caramel

Reviewed: Oct. 30, 2009
I have made this twice; once for just to dip. I kept it warm by inverting a small bowl and placing the bowl of caramel on top of it inside my slow cooker set on low. Everyone loved it! This time I made it for caramel apples and it's setting up just fine in the fridge on the apples. Fantastic recipe-Thanks for Sharing it!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.42 star rating.

Quick Shrimp Scampi Pasta

Reviewed: May 13, 2009
Very good! I used a tblsp of minced garlic and half the butter. I also cooked some broccoli with the noodles and tossed it all together at the end. Sprinkled with some parm cheese and it was great.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.04 star rating.

Multigrain Pancakes

Reviewed: May 6, 2009
These are really good! I followed some of the other reviewers suggestions like using 1/2 cup whole wheat flour and omitting the cornmeal. I also completely forgot to add the salt-but never would have known. I added a palm full of mini choco chips and my daughter age them up. I had to add extra milk as my batter was very thick and used one whole egg. Thank you for sharing this healthy recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Slow-Cooker Chicken Tortilla Soup

Reviewed: Apr. 27, 2009
Completely awesome!!! Got so many compliments it was incredible. I don't think I changed a thing-I made it as is. Oh, wait I did have to do the old-fashioned water+bouillon for broth. Thank you for sharing this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Honey Mustard Dressing II

Reviewed: Apr. 14, 2009
This was so good! I took the advice of using fat-free yogurt. I then used some actual honey mustard (2tbls). Will use again and again! Thanks for sharing. :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Sweet Potato Casserole IV

Reviewed: Nov. 27, 2008
Oh My Goodness! This is a fabulous recipe. The only changes I made was canned sweet potatoes (yams) and 1/2 the sugar. My family & visiting family raved on & on about it. You will not be disappointed! I know canned potatoes is a major shortcut but I was stressing time.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.78 star rating.

Chocolate Chip Cookies Lite

Reviewed: Sep. 4, 2008
Very Good! I ended up doubling the batch, so added the entire egg, 3 tbls Smart Balance butter, pinch of nutmeg, & sifted in whole wheat flour when I thought the dough looked gloppy. I also used 1/2 bag mini chips (all I had!). So good-not pancake-y but soft & tasty!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Self-Filled Cupcakes I

Reviewed: Sep. 4, 2008
Oh my goodness-these are soo good! Can't wait to make them again. Made them as is in the recipe.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Red Potatoes with Beans

Reviewed: Sep. 4, 2008
I tweaked this a little. I did boil the potatoes until slightly tender. I made the Simple Sicilian Salad Dressing. I put the potatoes, beans, & red onion in a casserole dish, then poured the dressing over them. I roasted them for about 20 mins..until potatoes were browning & tender. They were very good-got rave reviews!
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.

Simple Sicilian Salad Dressing

Reviewed: Sep. 4, 2008
This is a great dressing. I added more Italian spices but that was all. I poured it over some red potatoes & green beans then roasted them in the oven...they were so good!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.

Pork Chops with Jalapeno Jelly

Reviewed: Aug. 12, 2008
This recipe is fabulous! I had all ingredients except jalapeƱo jelly, but red pepper jelly. In the end it was like a sweet n' sour sauce-hubby & 4 yr old picky eater devoured it all! Also, boiled the marinade w/some broth for a sauce-was a big hit as well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.

Thai Peanut Butter Sauce

Reviewed: Jun. 5, 2008
This was wonderful! I followed it almost to the T-had to use honey as I didn't have any corn syrup on hand. I didn't measure the peanut butter because I made as a "bottom of the jar" sauce. Fabulous! Thanks for this recipe.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.66 star rating.

Yellow Cake Made from Scratch

Reviewed: Jun. 5, 2008
I made this into cupcakes and they are good. I added a touch of almond extract (I do that alot) & used butter instead of shortening. Thanks for the wonderful recipe-I'll never get a box mix again!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.05 star rating.

Ramen Noodle Stir-Fry

Reviewed: Jun. 5, 2008
This was very good. I changed it up a little to accomodate items I had on hand & for extra servings. I also added the Thai Peanut Butter Sauce to it & it was fabulous. Very nice healthy meal-even my 4yr old picky eater LOVED it. Thanks for the great recipe.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Strawberry Bread

Reviewed: May 20, 2008
This was such a hit at our bake sale. Almost sold every slice! I substituted 1/2 the all purpose flour for half whole wheat flour. It was so moist and had wonderful flavor. I have had many requests to bring this bread to upcoming events!
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