Janette
 Supporting Member (Click to learn more about Supporting Membership)
Member Since: Nov. 2007
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Mar. 6, 2009 2:40 pm 
Updated: Mar. 18, 2009 8:28 am
I would like to know if anyone has taken a bought french bread, put egg whites on top and put it in the oven for a few minutes to get a crispy crust.  If not is there any other ideas out there.  Thank you for your time. MORE
 
From The Blog:  Kitchen Artist
Exercise comes first, Food comes second
Recipe Reviews 6 reviews
Best Lemonade Ever
it was wonderful just the way the recipe is.

0 users found this review helpful
Reviewed On: Jun. 26, 2009
The Best Red Enchilada Sauce
Better than the Canned Enchilada Sauce

1 user found this review helpful
Reviewed On: May 17, 2009
Chicken Cordon Bleu II
Stick with the butter and a mesquite turkey.

0 users found this review helpful
Reviewed On: Apr. 25, 2009
 
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