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Giant Crisp Chocolate Chip Cookies
I've made these twice now, the first time with real unsalted butter and they were FANTASTIC!! The second time I used margarine and they were definitely not the same and not as good. With real butter I give them five stars!! delicious light crunchy cookies. Very much like the ones made by my favorite bakery.
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Reviewed On:
Sep. 13, 2008
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