eh... i couldn't keep the flavor and make it candy enough ... more of a drizzle and didn't really pop

Reviewed On: Aug. 13, 2009

i did add the 1/2 tea spoon of cinnamon and nutmeg, and i had not enough butter so i used olive oil mayo and i only had two reeeaally ripe .... black... bananas but it was sooo good. i read earlier that some people were having a hard time to get the bread to rise, the problem is in the stirring the recipie says to stir just until the ingredients are mixed thats cause the baking soda acts immediately and if you stir too much youll pop the bubbles and all that baking soda will be for nothing and the end result will be .... flat

Reviewed On: Aug. 13, 2009