Really good! We don't like green peppers so we left them out, but other than that I made it just as listed. Served with some warm sourdough bread and it was a hit with the whole family!

Reviewed On: Jan. 11, 2009

So easy and a welcomed addition to my annual array of Christmas goodies! I made the recipe exactly as shown, but added some graham cracker crumbs (about 1/4 cup) to the mixture to make it a bit more workable, and I have to say it was delicious cut the sweetness a bit. I rolled them very small (1/3 inch)and then rolled half in coconut, and the other half in graham cracker crumbs to add a bit of variety.

Reviewed On: Dec. 22, 2008

Very good! I used ham instead of chicken, so I needed less seasoning. I also cut the recipe in 1/2 and it was just enough for a hearty bowl for 4 of us. Served with some garlic and cheese bisuits and voila! a nice comfort food to have a on this snowy winter night!

Reviewed On: Dec. 16, 2008