cook's profile


Beth
 
Living In: Toms River, New Jersey, USA
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Italian, Healthy
Hobbies: Gardening, Walking, Photography, Painting/Drawing
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 5 reviews
Lemon Rosemary Salmon
Very easy recipe, fast and VERY delicious. I used a little course sea salt and a bit of freshly ground pepper on it, and squeezed some lemon juice on it. The rest i kept exactly the same. A Healthy and easy recipe that is great. I will make it again. Thank you for the recipe.

2 users found this review helpful
Reviewed On: May 13, 2008
Avocado Soup with Chicken and Lime
A great soup & different. I made it a couple times. I used 4 avacados and put them in the food processor before adding into the soup.Makes it really smooth & creamy. I seeded the jalpenos before dicing them. I like the tang from the lime. Also I didn't have a tomato so i used a can of diced tomatoes with chilies, they worked perfect. I'll make this again. It also freezes well and if good thawed and reheated. Thank you for a differnt and delicious recipe.

1 user found this review helpful
Reviewed On: Mar. 5, 2008
Cream of Broccoli Soup III
Very delicious and healthy soup. I added the zest of a lemon. Lemon goes great with broccoli and the lemon zest smells great. Also added a little fresh oregano and parsley. I used a little less ff milk. The soup came out very good. I will make it again. Thanks for the recipe.

2 users found this review helpful
Reviewed On: Feb. 12, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?