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veryapparent
 
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Vegetarian, Quick & Easy
Hobbies: Hiking/Camping, Walking, Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 5 reviews
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Rich Chocolate Cupcake
Pretty easy to make and nice and rich. I would agree that it is a little bland, but I'll try frosting to give it some more zing. They only yielded 18 cupcakes for me, not 24.

0 users found this review helpful
Reviewed On: Dec. 20, 2009
Molasses Banana Bread
I made this with the full cup of molasses and it seemed to over power the banana flavor a little bit. Next time I would either add more bananas or less molasses. I used regular flour and that seemed to work. Overall very good.

0 users found this review helpful
Reviewed On: Oct. 6, 2009
Swiss Carrot Cake
This came out out great, without a lot of effort. I used freshly squeezed orange juice instead of lemon. Half the juice of one orange went into the cake and the other half went into the glaze. I also only 1/2 cup of confectioners' sugar in the glaze. This will make a great breakfast treat!

1 user found this review helpful
Reviewed On: Apr. 7, 2009
 
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