I pretty much followed the recipe as written and thoroughly enjoyed this side dish. It was so quick and simple yet put a new spin on an old favorite.

Reviewed On: Oct. 21, 2009

I used whole wheat flour, and EggBeaters and these muffins were fantastic. My whole family enjoyed them. The streusel topping is my favorite part...use a pastery blender to "cut in", it works perfectly. The blueberries offer just enough sweetness to make you feel like you indulging without really indulging.

Reviewed On: Jul. 27, 2008