The cookies were superb! I plan on using them as a christmas gift! I would like to make a note as to the using half an egg though, it is very simple (and I am going to add this to th note card on the jars as well) simply beat an egg in a small bowl then take half off that (about 1 1/2 to 2 tbsp depending on the size of the egg)

Reviewed On: Dec. 4, 2007