The-Baby-Bow-Lady
 Supporting Member (Click to learn more about Supporting Membership)
Member Since: Dec. 2007
Cooking Level: Expert
Hobbies: Scrapbooking, Sewing, Walking, Photography, Music
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About this Cook
I am a mom of three kids, 3 and under. I own a successful and global baby hair bow company, and run that during naptime and in the early hours of the morning. I love being able to stay home with my kids! We live in California where the weather is amazing. I love cooking a meal, and eating outside on our patio with a glass of wine.
My favorite things to cook
Anything that is freezer-friendly, so that I can prepare it once in a really large batch, and save the rest for an evening when I don't have the time to cook. I also love to cook desserts. Actually, I love to eat them!
Recipe Reviews 37 reviews
Self-Rising Flour
Couldn't find Whole Wheat Self Rising Flour, so I made my own. Awesome. Thanks!!!!

0 users found this review helpful
Reviewed On: Oct. 4, 2009
Beef Stroganoff III
I did not stick exactly to the recipe, but tweaked it based on what I had on hand...it was delicious, and one I'll definitely make again. The substitutions I made were cooked ground turkey and fresh mushrooms. I served it over whole wheat noodles. I froze the remainder, and it reheated great! This will be added to my freezer friendly OAMC (Once a Month Cooking) rotation! Thanks for the great recipe that is easy to substitute with ingredients on hand!

0 users found this review helpful
Reviewed On: Sep. 21, 2009
Banana-Chip Oat Muffins
These are so delicious, nobody even notices they are healthy. I even cut down on the chocolate chips a bit, and they are delicious. I also use entire whole wheat flour (with just a splash of milk since the wheat tends to soak up the moisture more). They freeze great, for a quick and yummy breakfast on the go. Thank you for an amazing recipe!

0 users found this review helpful
Reviewed On: Jul. 7, 2009
 
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