J. Tate Recipe Reviewed - Community

Allrecipes Home > Community > Cooks > J. Tate

cook's profile

Reviews

Key Lime Pie VIII

Reviewed: Sep. 3, 2008

This was OK. Simple to make, and a crowd pleaser.

Was this review helpful? [ YES ]
1 user found this review helpful

Honey Oatmeal Bread II

Reviewed: Sep. 3, 2008

This was great, We love this bread! I used, splenda, and from the other reviews I used an extra 2 cups of flour. Will definitely make again.

Was this review helpful? [ YES ]
0 users found this review helpful

Ground Beef 'n' Biscuits

Reviewed: Sep. 3, 2008

This was OK. A little bland. Also I wish i had taken others suggestions in baking the biscuits a little first, because I had to toss the biscuits as they were not done and soggy.

Was this review helpful? [ YES ]
0 users found this review helpful

Authentic Louisiana Red Beans and Rice

Reviewed: Sep. 3, 2008

This was great! My husband is from the deep south, and said it tasted very authentic, so i was excited. Thank you!

Was this review helpful? [ YES ]
0 users found this review helpful

This was great! An absolute hit at our Labor-day cook out. I used reduced fat oreo's, reduced fat cream cheese, splenda, fat free sugar free whipped topping and used chocolate pudding instead of vanilla. It was great, and didn't taste healthy at all!

Was this review helpful? [ YES ]
3 users found this review helpful

Best Chocolate Chip Cookies

Reviewed: May 11, 2008

Awesome! These are so good and easy to make. I replaced the majority of the butter w/ unsweetened applesauce, used 1 1/2 cups of splenda and 1/2 cup brown sugar, and used 1 cup of ground oatmeal, 1/2 cup of whole wheat flour and 1 1/2 cups white flour and these were still awesome. Thank you!

Was this review helpful? [ YES ]
0 users found this review helpful

Wonderful Banana Cake

Reviewed: May 10, 2008

Amazing! Was a HUGE hit and so easy. It tasted homemade. I used 3 bananas in the cake, baked it in 2 round cake pans in a preheated 350 degree oven for 40 minutes. I used 1 tub of whipped topping mixed with banana pudding mix and 1 cup of milk. When frosting, I frosted the first layer, topped with slices of a bananas, put the 2nd cake on, and finished frosting. Thank you SO much!

Was this review helpful? [ YES ]
0 users found this review helpful

Christmas Breakfast Sausage Casserole

Reviewed: May 3, 2008

This was very good. I used whole wheat bread and it didn't dry it out at all. We ate this will syrup on top. Next time I will either make with maple syrup or use maple sausage as suggested. I used lean italian turkey sausage to cut the fat.

Was this review helpful? [ YES ]
1 user found this review helpful

Zesty Breakfast Burritos

Reviewed: May 3, 2008

These were really good, very flavorful. My husband works very early in the morning, so I made a big batch and froze them separately so that he could grab them and on the go in the morning. I used salsa instead of taco sauce, whole wheat tortillas and added cheddar cheese. I will make these again for sure.

Was this review helpful? [ YES ]
9 users found this review helpful

Quick and Easy Pizza Crust

Reviewed: May 3, 2008

This was a great recipe! I've made it twice, and will make it again. It turned out awesome for being so quick and easy. It baked well and was the perfect crust. I topped it with sauce, mozzarella & parmesan cheese and fresh garlic.

Was this review helpful? [ YES ]
0 users found this review helpful

Ripe Grape Pie

Reviewed: May 3, 2008

I made this recipe for a wedding reception. It went over well. It reminded me of cherry but and tasted like grape jelly. I probably won't make this again, but it was fine.

Was this review helpful? [ YES ]
1 user found this review helpful

Homesteader Cornbread

Reviewed: May 3, 2008

This was great! Moist and flavorful. I've been looking for a good cornbread recipe. I Will make this again.

Was this review helpful? [ YES ]
0 users found this review helpful

Double Chocolate Pie

Reviewed: May 3, 2008

This was OK but didn't turn out great for me. I didn't have vanilla so I wonder if that would have made a big difference. It would've been good in a sweet crust, i didn't like it with a normal flaky crust. It was too dull for me. I won't make this again.

Was this review helpful? [ YES ]
0 users found this review helpful

Quick and Easy Chicken

Reviewed: May 3, 2008

This was good. Very easy, but a little dry. It tasted like a very flavorful barbecue sauce.

Was this review helpful? [ YES ]
0 users found this review helpful

Easy Chicken Casserole

Reviewed: May 3, 2008

This was great and VERY easy! I added some garlic powder which gave it some flavor, and put a little bit of Parmesan cheese and shredded Cheddar on top. Will make again.

Was this review helpful? [ YES ]
0 users found this review helpful

Chicken and Red Wine Sauce

Reviewed: Mar. 23, 2008

This recipe is so easy, and absolutely delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Strawberry Oatmeal Breakfast Smoothie

Reviewed: Feb. 28, 2008

Awesome! This drink is so good, and a good source of energy in the morning. I added nonfat plain yogurt, and used soy vanilla milk. I also used splenda. This will be made often.

Was this review helpful? [ YES ]
1 user found this review helpful

Banana Oat Muffins

Reviewed: Feb. 28, 2008

These are wonderful! I replaced most of the oil with applesauce, and used splenda over sugar. I also used whole wheat flour. These will be made again!

Was this review helpful? [ YES ]
0 users found this review helpful

Sugar-Free Peanut Butter Cookies

Reviewed: Feb. 28, 2008

These are great! I was so excited to find a good sugar-free recipe for cookies. I added 3/4 cup of oatmeal, and a teaspoon of vanilla. I am making this for the 3rd time this weekend. Thank you!

Was this review helpful? [ YES ]
84 users found this review helpful