cook's profile


TheGoddessGiGi
 
Member Since: Dec. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Mediterranean
Hobbies: Boating, Reading Books, Music, Wine Tasting
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Rib Eye Roast
Pork Roast
About this Cook
My favorite things to cook
All the things I love to eat...Steak, Pork Chops, Shrimp Scampi, Stuffed Shells, Lasagna, Chicken, all kinds of stuff.
My favorite family cooking traditions
Every year my mom has made Christmas Cookies, and given them to all of our friends and neighbors. I think I may actually give it a shot myself this year.
My cooking triumphs
Recently, for the first time ever I made a whole roasted chicken. It actually turned out quite well! It was so moist that I may make a whole turkey this year, too.
My cooking tragedies
I have overcooked several very expensive pieces of meat. It happens to me occasionally. I've become a pretty good cook, but for some reason, occasionally my mind just wanders and then I look in the oven and dinner is charred and crispy.
Recipe Reviews 7 reviews
Really Easy Bread Stuffing
I tried this out and I was kind of disappointed. I did as other reviewers suggested and I sauteed onions and celery in butter then used that to moisten the bread. It was too buttery for my taste and my boyfriend didn't like it either. It may actually be better with just the water. It did look pretty though, and I submitted a picture because there wasn't one up there yet.

0 users found this review helpful
Reviewed On: Nov. 26, 2009
Black Magic Cake
This cake was spectacular. VERY moist. I didn't have buttermilk so I used a tablespoon of lemon juice and the rest of the cup 2% milk. I was worried but it worked out very well. This will be the only chocolate cake recipe I use in the future.

2 users found this review helpful
Reviewed On: Nov. 26, 2009
Grilled Marinated Shrimp
I thought it was very good, but too salty! I will definitely make again, but I will leave out the salt.

0 users found this review helpful
Reviewed On: Mar. 31, 2009
 
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