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HALCION
 
Member Since: Feb. 2001
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Indian, Southern, Middle Eastern, Mediterranean, Vegetarian, Dessert, Gourmet
Hobbies: Reading Books, Music
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Recipe Reviews 12 reviews
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Thai Noodle Salad
I thought the sauce was fantastic. To cut down on prep, I used a bagged shredded cabbage, same for the shredded carrots. Also, I left out the green onion and shrimp (food allergies). I will make this again.

2 users found this review helpful
Reviewed On: Jan. 6, 2008
Crisp Oatmeal Cookies
Easy recipe and very tasty. I made two batches - one rolled into balls and one with the drop method. The ball cookies turned out perfectly. The dropped cookies spread so thin that they burned and were inedible. I will be turning to this recipe again the next time I want a light and crisp cookie.

4 users found this review helpful
Reviewed On: Jan. 6, 2008
Real Italian Calzones
I only made the crust for this recipe - so I can't comment on the filling. The crust was great, crispy, soft, chewy... absolutely lovely. I will be adding it to my "go to" recipe file.

0 users found this review helpful
Reviewed On: Dec. 2, 2007
 
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