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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Sugar Cookie Icing

Reviewed: Dec. 11, 2009
used lemon extract because I was out of almond. It still tasted very good!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Chocolate Frosting II

Reviewed: Aug. 15, 2009
Used 3 cups of powdered sugar and about a small amount more of cocoa then it calls for. Also added about 1 T of freshly brewed coffee. Very good on brownies!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.

One Bowl Brownies

Reviewed: Aug. 15, 2009
Used a little more cocoa, greased the 9x13 pan with shortening and sprinkled with flour. No sticking. Fudgy and good.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Guacamole

Reviewed: Jul. 27, 2009
Very good and simple
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Chicken Enchiladas II

Reviewed: Jul. 26, 2009
My kids ate it all up!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Peachy Bread Pudding with Caramel Sauce

Reviewed: Jul. 18, 2009
Very good! I sprinkled with cinnamon and sugar warm out of the oven. Also, didn't have cinnamon on hand so used pumpkin pie spice. Awesome!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Cajun Chicken Pasta

Reviewed: Jul. 8, 2009
Tastes just like TGIFriday's spicy cajun chicken pasta!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Fudge Truffle Cheesecake

Reviewed: Jun. 19, 2009
made individually in foil wrappers with an oreo as the bottom. It was good, but it would be better as a whole cheesecake instead.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: May 1, 2009
A family favorite! Use frozen chicken breasts w/ 2 cans of crm of chix soup alongwith 1 can of chix broth. Also add a can of veggies. Dash of pepper, salt, cumin and poultry seasoning. Cook on low in crock pot for 8 hours. Added 1 can of biscuits at 6 hours. Turned up the crock pot to high for the last hour so the biscuits were done more. Very good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cajun Chicken Pasta

Reviewed: Jan. 21, 2009
Great recipe! Reminds me of TGIF's.
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