My husband and I have been married for nearly a year and a half. No kids...yet. We both LOVE to cook! (it's hard to lose weight around our house...) Just about anything. I like making desserts and trying new recipes ALOT. My husband is hispanic...he makes REALLY good mexican food, which works out well because mexican food has been my absolute favorite since I was very little. I make the tortillas and desserts, but he's the one who makes INCREDIBLE rice and beans. We've made chimichangas, enchiladas, flautas...we have yet to attempt tamales. Cream-Filled Bismarks with chocolate frosting and sprinkles. YUMMY! I made cream-Filled cupcakes with chocolate ganache--those were amazing. My latest triumph was over Christmas...I made chocolates filled with various flavored cream-centers (I'm beginning to see a cream-filled pattern here). OH! Bread bowls for soups...that was one of the greatest things ever! When I was ten, I forgot the baking soda in a cake I made my dad. It came out flat as a pancake. I cried for an hour. My dad ate a piece out of pity...poor guy. Other than that there haven't been any MAJOR fiascos...I am a pretty messy cook, though...