Great brownies! They turned out extremely fudgy, with a crunchy top. I found they were so easy to cut, which is often a challenge with fudgy brownies. I didn't think they were very sweet, but they certainly were chocolatey. I will defnitely make this recipe again, but will probably try adding a bit more sugar or some chocolate chips to sweeten them up.

Reviewed On: Mar. 27, 2009

Delicious, but incredibly FLAT. I even took people's advice and added a quarter cup more flour and extra soda, but they still turned out flat. I loved the taste though, so I guess I would try them again with even more flour...perhaps baking powder will help too?

Reviewed On: Nov. 30, 2008

Great flavour, but a bit thicker than I was aiming for. I would definitely make this recipe again though, and perhaps add more veggie broth. I took it to Thanksgiving dinner and it was gone wayyy before the turkey gravy!

Reviewed On: Nov. 30, 2008