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Tharon-Vicki Foster
 
Member Since: Dec. 2007
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Cream of Fresh Asparagus Soup I
This was a great recipe! I made this soup-for-two, so I halfed the recipe. I used half cream and half milk, instead of all milk. I also added about 1 tsp. of sugar. Delicious!!! Thanks.

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Reviewed On: Aug. 12, 2008
 
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