Member Since:
Dec. 2007
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Southern, Gourmet
Hobbies:
Fishing, Music
Spinach & Ricotta Stuffed Chicken Breast
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My first summer job at the age of 15, was as a dish washer in a Chinese kitchen restaurant! I was totally in awe at watching the cook make all those delicious dishes. I can remember it as if it was yesterday! That's when I fell in love with cooking!
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