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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Moist Persimmon Cookie

Reviewed: Dec. 22, 2007
This recipe has been in my family for over 70 years now. I love it and make it every year when the persimmons are ripe. We have our own tree just so I can make these cookie. I freeze in packets so I can have them all year long. Everyone I serve them to loves them. So glad someone else had the same recipe and was willing to share it with others.
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