cook's profile


Kate
 
Living In: Madison, Wisconsin, USA
Member Since: Dec. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Indian, Mediterranean, Healthy
Hobbies: Boating, Walking, Fishing, Reading Books, Music, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 4 reviews
Grandma's Homemade Banana Bread
I doubled the recipe but used only 1 c. white/1 C. brown sugar. It tasted good, but was a little rubbery in texture. I like the fact that you can dump all ingredients together. I replaced the sour milk with yogurt.

1 user found this review helpful
Reviewed On: Apr. 26, 2008
Best Lasagna
Very cheesy and saucy. I added about 3X the sauce to the recipe, and cheese.

0 users found this review helpful
Reviewed On: Apr. 13, 2008
Extreme Banana Nut Bread 'EBNB'
Not as good as the other recipe.

0 users found this review helpful
Reviewed On: Apr. 13, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?