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cook's profile
Kate
Living In:
Madison
,
Wisconsin
,
USA
Member Since:
Dec. 2007
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Indian, Mediterranean, Healthy
Hobbies:
Boating, Walking, Fishing, Reading Books, Music, Wine Tasting
Recipe Box
36 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Gluten Free Macadamia Pie Crust
By:
XCVIII
Kitchen Approved
Double Layer Pumpkin Cheesecake
By:
Stephanie Phillips
Kitchen Approved
Artichokes and Green Beans
By:
Carole Boys
Kitchen Approved
View All Recipes
Recipe Reviews
4 reviews
See All Reviews
Grandma's Homemade Banana Bread
I doubled the recipe but used only 1 c. white/1 C. brown sugar. It tasted good, but was a little rubbery in texture. I like the fact that you can dump all ingredients together. I replaced the sour milk with yogurt.
1 user found this review helpful
Reviewed On:
Apr. 26, 2008
Best Lasagna
Very cheesy and saucy. I added about 3X the sauce to the recipe, and cheese.
0 users found this review helpful
Reviewed On:
Apr. 13, 2008
Extreme Banana Nut Bread 'EBNB'
Not as good as the other recipe.
0 users found this review helpful
Reviewed On:
Apr. 13, 2008
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