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nbarnes
 
Member Since: Dec. 2007
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet
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Chunky Seafood Chowder
It was great,easy to make,great for a cold winter day! The only thing I did was add a little more potatoes to make it chunkier as well as a little flour to make it thinck cause we love it chunky! Will definently be making it again! Thanks!!

4 users found this review helpful
Reviewed On: Dec. 20, 2007
 
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