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Evy Rennich
 
Member Since: Dec. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Walking, Reading Books, Wine Tasting
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Recipe Reviews 3 reviews
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Sukhothai Pad Thai
Followed the suggestions by other users to make it more authentic, couldn't be more pleased. YUM!

0 users found this review helpful
Reviewed On: Aug. 5, 2009
Banana Crumb Muffins
Great flavor/ texture. The recipe needs an adjustment for high altitude; they had a bit of a crater in the middle. I also substituted canola oil for the butter and used 1/2 whole wheat flour. Note: the crumble on top is a great place to hide wheat germ. I put about a 1/4 c in there. Yum!

2 users found this review helpful
Reviewed On: Jan. 25, 2009
Elk Chili
I cut the sugar in half, as well, and it was still too sweet. Next time will only get about two tablespoons!

0 users found this review helpful
Reviewed On: Jan. 20, 2009
 
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