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cukes4brekkie
 
Member Since: Nov. 2007
Recipe Box 1 recipe
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Recipe Reviews 2 reviews
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Simple Swiss Chard
I liked this, nice and easy. Didn't have any red balsamic on hand, so I used white, which may have been too sweet... still, I liked it

5 users found this review helpful
Reviewed On: May 14, 2008
Balsamic Vinaigrette
Delicious. Simple, too. My only comment would be for those unfamiliar with dry mustard to sample this recipes with slightly different amounts. I ate this on a salad with red onion, parsley, and green beans.

1 user found this review helpful
Reviewed On: Nov. 25, 2007
 
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