Very tasty!! Like other reviewers suggested, both sugar and oil can be cut back. I made this recipe into muffins (bake at 350 for about 18 minutes). Next time I make this, I think I'll add some chopped walnuts and some sunflower seeds. Thanks for the recipe!

Reviewed On: Jan. 28, 2008

This is a very delicious way to prepare chicken. I took the advice of other reviewers and cut the oil way back, added white wine to the marinade and allowed the chicken to marinade for more than the hour suggested. For the almonds, I just sprinkled a little bit of chopped almonds on top of the chicken then baked the chicken in a 350 degree oven until cooked. I skipped adding orange marmalade because I didn't have any. Chicken turned out very juicy and tender. Will definitely make again.

Reviewed On: Jan. 25, 2008

I took the advice of other reviewers and cut back sugar. Wish I would have also cut back water because after a day of being in a container, these became very soggy. I agree with the others who said there are better oatmeal cookie recipes and I too do not understand how you get 60 cookies from this recipe.

Reviewed On: Jan. 25, 2008