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Robert Helewka
 
Member Since: Nov. 2007
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Recipe Reviews 1 review
Flounder Mediterranean
Fantastic recipe. I had read the warnings about mushy fish. I placed the flounder in the baking dish for 5 minutes and then added the sauce. I am not sure if this was necessary, but the fish was firm and flakey.

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Reviewed On: Jan. 3, 2009
 
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