I made this for my in-laws on Christmas morning. They loved it! My parents showed up early for dinner the same day and were hungry so I warmed it up for them and they loved it too! Everyone wanted the recipie. I didn't put all of the stuff on top, but I did serve it with some really good salsa that was made at a local Mexican restaurant. I think this would make great little bite-size appetizers baked in tiny pie crusts. Thanks for the recipe!!!

Reviewed On: Dec. 30, 2007