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Photo of: Monkey Bread I

Monkey Bread I

Submitted by: LuAnn Connolly 
Refrigerated biscuits with cinnamon bake in a tube pan. My 7 year old daughter, Leah, loves her Monkey Bread. Enjoy! 

Photo of: Cream Cheese Pound Cake III

Cream Cheese Pound Cake III

Submitted by: Nanci 
This is a heavy, dense, extremely good pound cake. 

Photo of: Blonde Brownies I

Blonde Brownies I

Submitted by: Sue Bush 
Rich, chewy brownie with chocolate chips on top. 

Photo of: Russian Tea Cakes I

Russian Tea Cakes I

Submitted by: Odette 
This is a family recipe that's been made at Christmas time by at least 4 generations. This year will be the first for number 5!!! 'Bubba' brought it with her when she came from Lithuania. I pass it on in the true spirit of this season! 

Photo of: Mrs. Sigg's Snickerdoodles

Mrs. Sigg's Snickerdoodles

Submitted by: Beth Sigworth 
These wonderful cinnamon-sugar cookies became very popular with my friends at church. My pastor loves them! You will too! Crispy edges, and chewy centers; these cookies are a crowd pleaser for sure! 

Photo of: Bake Sale Lemon Bars

Bake Sale Lemon Bars

Submitted by: Elaine 
They are very, very easy to make, and really fabulously delicious. 

Photo of: Best Chocolate Chip Cookies

Best Chocolate Chip Cookies

Submitted by: Dora 
Crisp edges, chewy middles. 

Photo of: Polvorones de Canele (Cinnamon Cookies)

Polvorones de Canele (Cinnamon Cookies)

Submitted by: Cathy 
A Mexican-style cookie rolled in cinnamon sugar. 

Photo of: Cut-Out Cookies in a Flower Pot

Cut-Out Cookies in a Flower Pot

Submitted by: Laura 
I received this recipe at a Cake and Candy store when I signed up for a class. We made fall leaves and put them in a clay pot - they looked great! For best flavor results use pure Mexican vanilla the creme de la creme of vanillas. You will need about 6 dozen dowels, cut to approximately 6 inches (with some longer and some shorter) for cookie sticks. 

Photo of: Joey's Peanut Butter Cookies

Joey's Peanut Butter Cookies

Submitted by: P.L. Weiss 
My boyfriend's special recipe makes the peanut butteriest tasting cookie I have ever tasted. These soft and chewy peanut buttery cookies are the best! 

Photo of: Scottish Shortbread IV

Scottish Shortbread IV

Submitted by: Linda 
Real butter and brown sugar give it an irresistible flavor. 

Photo of: Madeleines II

Madeleines II

Submitted by: Jenn Hall 
The greatest afternoon tea cookie. You can sprinkle the top with confectioners' sugar or dip the tips in chocolate. 

Photo of: Crab Quiche I

Crab Quiche I

Submitted by: Christine Johnson 
Living In: Eureka, California, USA
This is an easy seafood quiche. A wonderful brunch recipe, or can also be a good main course for a light dinner. Crab, Swiss cheese and onion combined with eggs milk and flour, then baked in a pie crust. 

Photo of: Calamari

Calamari

Submitted by: Sandra 
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it! 

Photo of: Easy Chili I

Easy Chili I

Submitted by: Danielle Spivey 
This is a powerhouse chili that's a snap to make! Just saute onion, beef, and green bell peppers, and then stir in spices, chile peppers and tomatoes!  

Photo of: Awesome Slow Cooker Pot Roast

Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold 
This simple pot roast makes its own gravy in the slow cooker. 

Photo of: Coconut Shrimp I

Coconut Shrimp I

Submitted by: Linda Vergura 
These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste. 

Photo of: Crab and Swiss Quiche

Crab and Swiss Quiche

Submitted by: Debra Slaughter 
Creamy quiche with Swiss cheese and imitation crab meat. 

Photo of: Kettle Corn

Kettle Corn

Submitted by: SUE202 
White sugar makes the Kettle Corn taste like popcorn balls. Use brown sugar and it will taste like caramel corn. 

Photo of: Best Big, Fat, Chewy Chocolate Chip Cookie

Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH 
These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you! 
 
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