This was really dry and as the recipe did not specify what kind of beans (I used pinto) I ended up with a funky tangy taste... It wasn't an awful recipe but it wasn't great either... sorry!

Reviewed On: Jun. 9, 2009

This recipe is amazing! My husband is trying to lose weight and to make matters difficult, he is a very picky eater. I have had difficulty finding recipes that are less than 400 cal per serving that have good flavor and are filling. This recipe is perfect and fits my criteria. I did do a few things differently. I made it with chicken sausage (to cut saturated fats). I also sauteed minced garlic and onions and added it to the tomato sauce. I also made sure to drain as much fluid out of the spinich as possible so that it wouldn't make the recipe soupy. Honestly, I loved the cottage cheese in the recipe so it really doesn't need to be made with ricotta (which has more fat and calories). Thank you for sharing this recipe. It will be a family favorite at our table for years to come...

Reviewed On: Jun. 4, 2009