I LOVE this recipe!! I have used it a ton and everyone is impressed with the healthy snack. I skip the butter, they are fine without it, and use low fat condensed milk. I follow another reviewers suggestion of 3 cups of oats and 3 cups of whatever else you like, then I just chop or food process my nuts, add in coconut and craisins. I use a 15 x 10" pan and I line it with parchment paper and the bars never stick. No need for cooking spray. The tip to press with wax paper was inspired. Works like a charm. I have also crumbled the mixture onto a baking sheet and baked for 15 min. stirring every 5 to get a great granola to add to yogurt.

Reviewed On: Sep. 16, 2009

I made this salad exactly following the recipe, except I used thawed frozen whole cranberries. It was WONDERFUL! My husband keeps requesting it! I've made it twice this week for him and have had leftovers in between. Thanks!

Reviewed On: Mar. 29, 2009