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Lisa
 
Member Since: Nov. 2007
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Recipe Reviews 2 reviews
Apple Crumb Pie
I made it just as specified, but added 1 extra Tbs of sour cream. It was the first pie I've ever made in my life, but it was simple to make and everyone thought it was awesome. I used Ida Red apples.

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Reviewed On: Oct. 12, 2008
Sweet Potato Casserole I
This was sooo crunchy and yummy. I processed the pecans in a food processor first because we don't like big pieces of nuts. I baked it as described so that the top would be crunchy. Then, because we HAVE to have marshmallows, I sprinkled little marshmallows all over the top and popped it back in the oven until they toasted. SO good.

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Reviewed On: Nov. 22, 2007
 
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