well received by my family and friends, these are moist and chewy. i added a little less sugar and used 4 oz chocolate chips. next time i'd probably use a little more peanut butter and chocolate, as i'd like the taste of peanut butter to be stronger. My first batch turned out a little too soft, the second just nice so maybe i preheated the oven too late. A little greasy though.

Reviewed On: Nov. 9, 2009

fab!i brought it for a dinner party and it was well loved, despite the fact that most of my family HATES fresh veggies. you can just change/sub ingredients and it still tastes great. the changes i made were: i subbed grapes for raisins, basically the same thing, but juicier! instead of normal sunflower seeds i used honey roasted ones, which added a nice roasted flavor and went fab with the bacon. i didn't have onions so i omitted that, and added chopped potatoes and eggs. great recipe, thanks!

Reviewed On: Jun. 16, 2008

fab!! these turned out great, both looks and taste wise. it was slightly too thick but nothing a little more egg won't fix. i also added vanilla for flavouring and chocolate chips to make chocolate chip pancakes. my brother loved them so much he asked for them two days in a row :> *THREE days in a row! wow.

Reviewed On: Jun. 10, 2008