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Sweet Potato Enchiladas
I made this for my newly vegetarian mom for mothers day, it was great! Two people liked them the way they were, two people thought that more spice was needed. I used flour tortillas and didn't fry them used 1/3 less fat cream cheese and didn't miss those calories at all. Very good, will make again as a vegetarian option!
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Reviewed On:
May 24, 2009
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