I made this for the first time last year & I couldn't seem to make enough of them. They were met with rave reviews from all tasters. I now make double batches each time I bake. I need to make them all year round. They are truly a crowd pleaser. So easy & since they don't spread much, you can bake a lot at one time. Great time saver.

Reviewed On: Dec. 6, 2007