Young and enjoying life. Baked goods, hands down. Dumplings, especially on Chinese New Year! Learning how to make Chinese food with my mommy. Absurdly early Saturday morning baking sessions- they help me relax. Seeing my family's happy faces when eating my meals. Whenever my healthy baking recipes succeed. Many and inevitably more to come. Because I am such a health freak, I find wacky substitutes to eliminate as much sugar/fat as possible. The result? Not always delish.