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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Sugar Cookie Icing

Reviewed: Dec. 18, 2008
Amazing!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

The Best Rolled Sugar Cookies

Reviewed: Dec. 18, 2008
These really are the best!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Nov. 26, 2008
5 stars= "the best"! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Zucchini Bread II

Reviewed: Nov. 26, 2008
I only use this zucchini recipe. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

Missy's Candied Walnut Gorgonzola Salad

Reviewed: Nov. 26, 2008
I made this for a dinner we were invited to and there was none to bring home! I'm making this for Thanksgiving. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Holiday Pumpkin Bread

Reviewed: Nov. 26, 2008
I will never use another pumpkin bread recipe again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Cream Cheese Frosting I

Reviewed: Nov. 26, 2008
Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Pumpkin Pancakes

Reviewed: Nov. 26, 2008
Our new "Day-before-Thanksgiving" tradition!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

KELLOGG'S* RICE KRISPIES* Savory Meatloaf

Reviewed: Jul. 17, 2008
Wonderful! I didn't have any "Rice Crispies" so I used 3 handfuls of Italian bread crumbs. The meatloaf too 50 mins and it came out perfect! The wine sauce was purple, but looked and tasted awesome! Thanks for the recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Easy Sugar Cookies

Reviewed: Dec. 7, 2007
I loved the cookies! They were extremely easy to make except they were super flat! They came out like 48 sheets of circular paper. Are they supposed to be like this? Help! Otherwise very very yummy!
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