We have made this recipe tons of times. Instead of the cocoa though, we add koolaid a little at a time until we get the flavor that we want. Tonight we made a lemon cake and used this recipe mixed with strawberry koolaid to make a strawberry lemonade cake. We have made cherry, tropical punch, pineapple, orange, & blue rasberry icing with this. We will keep using this recipe for a long time to come.

Reviewed On: Oct. 6, 2009