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shortiety
 
Member Since: Nov. 2007
Cooking Level: Expert
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Recipe Reviews 38 reviews
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My Crab Cakes
I used more crab than called, we like our cakes with lots of crab, only other thing I did was second time I made them I ommitted the bread crumbs and used more of the buttery crackers for an outside before frying... both ways were outstanding

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Reviewed On: Oct. 1, 2009
Jalapeno Popper Spread
this is great!! used fresh jalapenos from gardens, my neighbors loved it as is!!

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Reviewed On: Oct. 1, 2009
Dry Rub for Ribs
this is very good rub, I use the rub then bake the ribs in the oven on a rack with apple juice for about 2 1/2 hours on 300. They just fall off the bone.. yummy!

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Reviewed On: Aug. 4, 2009
 
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