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> Marisa
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Marisa
Member Since:
Nov. 2007
Cooking Level:
Intermediate
Cooking Interests:
Baking, Frying, Stir Frying, Asian, Mexican, Italian
Hobbies:
Scrapbooking, Boating, Reading Books, Music
Recipe Box
38 recipes
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Title
Type
Overall Rating
Member Rating
Cavatini II
By:
RUMOUR
Kitchen Approved
Easy Alfredo Sauce I
By:
Kathy Rose
Kitchen Approved
Pasta Con Broccoli
By:
Phyllis Zeleny
Kitchen Approved
View All Recipes
Photos
1 images
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Recipe Reviews
1 review
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Authentic Mexican Enchiladas
Finally someone knows how to really make them authentic! This is how my mom taught me. Except we boil chicken with onion, garlic, salt then shred it and use it as a filling. After that, we fry them. They are soooo delicious.
0 users found this review helpful
Reviewed On:
Sep. 19, 2008
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