Excellent, but was not sure what size pie plate to use. I used a nine inch and that looks right. I was not too sure about the amount of water, being a true pie novice, but I made it once and it was great. Second time I think I could have used more water, but have not baked it yet. I will definitely keep working on this one!

Reviewed On: Sep. 12, 2009

Excellent. I used the boiled chicken from chicken soup, something I never know what to do with 'cuz I don't like boiled chicken and it was so good I made a second one the next day!

Reviewed On: Sep. 12, 2009

Excellent, My hubby thought it was a bit spicy, but it was so tender, fast and easy. a great recipe.

Reviewed On: Mar. 17, 2009